Bow Crystal Charm Earring WEDDING
US$ 120.00
Tomme de Chambrouze - MONS Cheesemongers Steak Vegetarian Coagulant
$11.07
Description
Vegetarian Coagulant
creamy depth
nutty depth
Whether you’re completely new to kamado cooking or simply want to improve your technique
Tomme de Chambrouze - MONS Cheesemongers Steak Vegetarian CoagulantA lactic goats tomme with a fluffy, open texture and bright acidity, giving way to a clean, milky sweetness and mineral depth. Handmade by Isabelle Douillon in the Rhne Alpes, where cool mountain air and rich pasture shape this unique, seasonal cheese. Average age: 23 months Raw Goats MILK, Salt, Cheese Cultures, Animal Rennet [Portion Guide: post dinner allow 75 120g per person; cheese as main event: 100g 150g]
Shipping Notes
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