Rajamudi rice – Premium Aromatic Heritage Red Rice by Staple Kaka cardamom This makes it a good

This makes it a good choice for people with diabetes or prediabetes

and India’s age-old food wisdom

The Staple Kaka’s Gur (Jaggery) is pure

These are thoughtfully raised

Rajamudi rice – Premium Aromatic Heritage Red Rice by Staple Kaka cardamom This makes it a goodRajamudi rice is a traditional red rice variety from the region around Mysuru and Srirangapatna in Karnataka. It has a rich cultural and historical legacy linked to the old Mysore kingdom. The name Rajamudi comes from Raja (king) and Mudi (crown), meaning the kings rice. It was traditionally reserved for the royal family and palace kitchens of Mysore. Rajamudi has been cultivated in southern Karnataka for over 300400 years, especially along the