Cambro Versa 4-Foot Tabletop Cold Food Bar Base, Body/Basin Only, Black, 3 x GN 1/1 4-Inch Pan Capacity Pastry Display Cases One standard oven adds bake

One standard oven adds bake and roast capacity beneath the cooktop

Cabinet base with one set of sliding doors for enclosed undercounter storage

Showcase desserts and pastries with a high-visibility curved-glass merchandiser that combines self-contained R290 refrigeration

and multiple timers help standardize recipes

Cambro Versa 4-Foot Tabletop Cold Food Bar Base, Body/Basin Only, Black, 3 x GN 1/1 4-Inch Pan Capacity Pastry Display Cases One standard oven adds bakeCambro Versa 4 Foot Tabletop Cold Food Bar Base, Body Basin Only, Black, 3 x GN 1 1 4 Inch Pan Capacity Non Electric Insulated Base for 4 6 Ft Tables Keep chilled ingredients ready to serve with a compact tabletop cold food bar base that holds temperature without ice or electricity. Body basin only tabletop food bar base for cold buffet and self service applications. Double wall high density polyethylene construction with foam injected polyurethane