Lobster | Whole | Mozambican Size:1000-1200g or in a gourmet fish

or in a gourmet fish burger

Bake at 180°C for 10–12 mins for a tender

most succulent meat

these versatile fillets make creating a fresh seafood meal simple and delicious

Lobster | Whole | Mozambican Size:1000-1200g or in a gourmet fishSourced from the warm Indian Ocean waters off Mozambique, these wild caught lobsters are known for their sweet flavour and firm, white meat. Theyre caught using traditional, sustainable methods and are left whole to preserve freshness and texture. Key Features: One wild caught, whole lobster Colour of Lobster may vary between green, purple and red Sustainably hand caught off the coast of Mozambique Individually blast frozen to ensure best quality