US$ 10.87
Chow Cacao - Milk Dark Sea Salt Truffalos variety_Whiskey Sugar levels rise as water
$14.00
Description
Sugar levels rise as water is lost through the skins
lengthy finish
with a subtle flinty
underpinned by bright acidity and finely‑tuned tannins that give this Pinot both poise and persistent length on the palate
Chow Cacao - Milk Dark Sea Salt Truffalos variety_Whiskey Sugar levels rise as waterInside a smooth milk chocolate shell, a creamy dark centre awaits with a burst of salt. SAY NO MORE. Handmade by Wil and Trudy in Byron Bay using all natural organic ingredients. Gluten free. 52g
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