Vollrath Drop-In Electric Hot Food Well, 1 Full-Size Pan, Wet Operation, 208V Dish Room Equipment Combines a 16-inch griddle and

Combines a 16-inch griddle and 16-inch charbroiler in a 32-inch modular footprint

Comes with two 54-inch posts

5 qt cast-aluminum water reservoir with cover and “cast-in” humidity system—no exposed elements to burn out

Each bowl includes a 9-inch overflow pipe and 1 1/2-inch IPS drain

Vollrath Drop-In Electric Hot Food Well, 1 Full-Size Pan, Wet Operation, 208V Dish Room Equipment Combines a 16-inch griddle andVollrath Drop In Electric Hot Food Well, 1 Full Size Pan, Wet Operation, 208V Insulated 316 Marine Grade Stainless Steel Well with Infinite Controls A durable drop in hot food well built for wet holding applications, with precise infinite controls and a stainless steel design made for demanding commercial service. Holds one full size 12" x 20" pan in a single insulated well. Wet operation only design helps maintain consistent holding temperatures.